| 词汇 | dhansak |
| 释义 | dhansak noun[ C or U ] uk /ˈdʌn.sɑːk//ˈdæn.sæk/ us /ˈdʌn.sɑːk//ˈdæn.sæk/ an Indian meat or vegetable dish cooked with lentils豆咖哩，扁豆芫荽烧肉（或蔬菜）（印度菜肴） Savoury dishes Alfredo American chop suey arancini arroz con pollo baba ghanoush dumpling duxelles edamame egg foo yong eggs Benedict matelote matzo ball mixed grill mochi momo Scotch woodcock scrambled eggs scrapple shabu-shabu shakshuka Examples of dhansakdhansak The dal cooked with mutton and vegetables served with brown rice, altogether is called dhansak. From Wikipedia This example is from Wikipedia and may be reused under a CC BY-SA license. Dhansak is made by cooking mutton with a mixture of lentils and vegetables. From Wikipedia This example is from Wikipedia and may be reused under a CC BY-SA license. The dhansak is flavoured with dhansak masala, which is a mixture of fifteen different spices, ginger, garlic, coriander leaves, green chilli and mint leaves. From Wikipedia This example is from Wikipedia and may be reused under a CC BY-SA license. And dhansak is used to break this abstinence on the fourth day. From Wikipedia This example is from Wikipedia and may be reused under a CC BY-SA license. These examples are from corpora and from sources on the web. Any opinions in the examples do not represent the opinion of the Cambridge Dictionary editors or of Cambridge University Press or its licensors. |
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