| 词汇 | braise |
| 释义 | braise verb[ T ] uk /breɪz/ us /breɪz/ to cook food slowly in a covered dish in a little fat and liquid: （用文火）炖，焖 braised celery焖烧香芹 Braise the lamb in wine.在葡萄酒中炖煮羊肉 Preparing food using heat air fryer bain-marie baking baking parchment barbecue blanch deep fat fryer deep-fried deep-fry done doneness pan-fry parboil poach poaching precook sear underdone warm (someone/something) up wood-fired Examples of braisebraise They can be roasted, grilled, fried, baked, braised, or smoked. From Wikipedia This example is from Wikipedia and may be reused under a CC BY-SA license. These are typically the only seasonings used when grilling or braising an item. From Wikipedia This example is from Wikipedia and may be reused under a CC BY-SA license. To minimize toughness and add flavor skirt steaks are often marinated before grilling or pan-searing very quickly, or cooked very slowly, typically braised. From Wikipedia This example is from Wikipedia and may be reused under a CC BY-SA license. In these regions it is typically sliced before being braised or grilled. From Wikipedia This example is from Wikipedia and may be reused under a CC BY-SA license. Chicken is often served roasted or braised with vegetables or in soups. From Wikipedia This example is from Wikipedia and may be reused under a CC BY-SA license. A ballotine is cooked by roasting, braising or poaching. From Wikipedia This example is from Wikipedia and may be reused under a CC BY-SA license. They are typically used for braising, sealing, shallow frying and general cooking. From Wikipedia This example is from Wikipedia and may be reused under a CC BY-SA license. Oxtail is a bony, gelatin-rich meat, which is usually slow-cooked as a stew or braised. From Wikipedia This example is from Wikipedia and may be reused under a CC BY-SA license. Stekt fisk - braised fish: almost all fish is braised, but as a rule the larger specimens tend to be poached and the smaller braised. From Wikipedia This example is from Wikipedia and may be reused under a CC BY-SA license. Genuine "rag alla bolognese" is a slowly cooked sauce, and its preparation involves several techniques, including sweating, sauting and braising. From Wikipedia This example is from Wikipedia and may be reused under a CC BY-SA license. To braise on a grill, put a pot on top of the grill, cover it, and let it simmer for a few hours. From Wikipedia This example is from Wikipedia and may be reused under a CC BY-SA license. Meatballs are usually prepared and rolled by hand, and are cooked by frying, baking, steaming, or braising in sauce. From Wikipedia This example is from Wikipedia and may be reused under a CC BY-SA license. Many modern recipes for flank steak use marinades or moist cooking methods, such as braising, to improve the tenderness and flavor. From Wikipedia This example is from Wikipedia and may be reused under a CC BY-SA license. Essentially, it is a pounded beef fillet, rolled around a filling of pate de foie gras, then wrapped with bacon and braised in spiked stock. From Wikipedia This example is from Wikipedia and may be reused under a CC BY-SA license. It can be grilled, pan-fried, broiled, or braised for increased tenderness. From Wikipedia This example is from Wikipedia and may be reused under a CC BY-SA license. These examples are from corpora and from sources on the web. Any opinions in the examples do not represent the opinion of the Cambridge Dictionary editors or of Cambridge University Press or its licensors. |
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