词汇 | rib-eye-steak |
释义 | rib-eye steak noun[ C or U ] uk /ˌrɪb.aɪ ˈsteɪk/ us /ˌrɪb.aɪ ˈsteɪk/(alsorib-eye) a piece of beef(= meat from a cow) that is cut from around the ribs of the animal: 肋眼牛排 I ate a rib-eye steak on the bone.我吃了一块带骨的肋眼牛排。 He makes slow-roasted rib-eye with creamy potato puree.他做的是慢烤肋眼牛排配奶油土豆泥。 boblin/E+/Getty Images /GettyImages Cuts of meat baby back ribs baron of beef bavette boneless bottom round filet fillet fillet steak flank steak flanken haunch rasher rib roast riblet round steak schnitzel tenderloin tomahawk top round tournedos |
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