| 词汇 | puntarelle |
| 释义 | puntarelle noun[ U ] uk /ˈpʌn.tə.rel/ us /ˈpʌn.tə.rel/ a type of chicory(= a plant with pale, bitter leaves that are eaten cooked as a vegetable or in salads): 绿叶菊苣 Puntarelle is a feathery, weedy type of Italian chicory.绿叶菊苣是一种像羽毛、似杂草的意大利菊苣。 She chose a starter of puntarelle, buffalo mozzarella, and anchovy salad.她点了一道开胃菜，里面有绿叶菊苣、水牛芝士和凤尾鱼色拉。 Break off the puntarelle's pretty outer leaves to leave the inner bulb. Wild greens such as puntarelle and dandelions can be used. Divide the mozzarella among six plates and arrange the puntarelle salad alongside it. Types of vegetable alfalfa allium Anaheim artichoke arugula crisphead crookneck cruciferous cucumber cuke mooli napa cabbage neep new potatoes nopalito shallot shiitake mushroom shishito shiso shitake mushroom |
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