| 词汇 | katsu |
| 释义 | katsu noun[ U ] uk /ˈkæt.suː/ us /ˈkɑːt.suː/ a Japanese dish consisting of a piece of meat, usually chicken, or vegetable, covered in bread crumbs, fried, then usually cut into strips and eaten with a sauce: （日式）炸猪排（鸡排、蔬菜等） One of my favourite dishes growing up, chicken katsu is basically the Japanese version of fried chicken. I had katsu curry and Sam had noodle stir-fry.我吃了咖喱猪排，山姆吃了炒面。 The katsu was very nice and crispy.炸猪排非常好吃，脆脆的。 werxj/Moment/GettyImages This mixture is a dipping sauce traditionally served with chicken katsu. I'm happy I'm not the only one who didn't realize that anything coated in panko would be considered katsu. I loved the sauce for the tofu katsu wrap. Finally, slice the cooked pork katsu into strips and lay over a bed of rice before adding the curry sauce. Savoury dishes Alfredo American chop suey arancini arroz con pollo baba ghanoush dopiaza dumpling duxelles edamame egg foo yong matelote matzo ball mixed grill mochi momo Scotch woodcock scrambled eggs scrapple shabu-shabu shakshuka |
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