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词汇 halloumi
释义 halloumi
noun[ U ]
 trademarkuk /həˈluː.mi/ us /həˈluː.mi/
a brand name for a fairly firm, white cheese from Cyprus, often served cooked(塞浦路斯的)哈罗米干酪
 
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SMART Vocabulary: related words and phrases

Cheese
American cheese
Asiago
blue cheese
Brie
burrata
cottage cheese
cream cheese
crowdie
curd cheese
Double Gloucester
jack cheese
Limburger
manchego
mascarpone
Monterey Jack
raclette
Reblochon
ricotta
Romano
Roquefort

Examples of halloumi


halloumi
Aged halloumi may be grated over pasta dishes.
From
Wikipedia

This example is from Wikipedia and may be reused under a CC BY-SA license.
Halloumi is set with rennet and is unusual in that no acid or acid-producing bacterium is used in its preparation.
From
Wikipedia

This example is from Wikipedia and may be reused under a CC BY-SA license.
Traditional halloumi is a semicircular shape, about the size of a large wallet, weighing 220270 g.
From
Wikipedia

This example is from Wikipedia and may be reused under a CC BY-SA license.
Many people also like halloumi that has been aged; kept in its own brine, it is much drier, much stronger and much saltier.
From
Wikipedia

This example is from Wikipedia and may be reused under a CC BY-SA license.
Traditional halloumi is made from unpasteurised sheep and goat milk.
From
Wikipedia

This example is from Wikipedia and may be reused under a CC BY-SA license.
These examples are from corpora and from sources on the web. Any opinions in the examples do not represent the opinion of the Cambridge Dictionary editors or of Cambridge University Press or its licensors.
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