词汇 | pandowdy |
释义 | pandowdy noun[ C or U ] USuk /pænˈdaʊ.di/ us /pænˈdaʊ.di/ a sweet dish made by cooking fruit, traditionally apples, with a covering made of pieces of pastry or scones(= sweet, roughly shaped bread): Pandowdy is served hot or at room temperature, often with ice cream or cream. I made a pear and raspberrry pandowdy. Pandowdy is a dessert of sliced apples mixed with cider, brown sugar or molasses, spices, and butter, covered with biscuit dough, and baked. Apple cobbler, apple pandowdy, and apple crisp are all variations of apple pie. Pastry & pies apple pie baked goods banoffee pie barquette bear claw Danish pastry elephant ear empanada en croute mincemeat napoleon open-faced pain au chocolat pastilla samosa sausage roll shoofly pie shortcrust pastry sopaipilla éclair |
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