| 词汇 | delmonico-steak |
| 释义 | Delmonico steak noun[ C or U ] USuk /delˌmɒn.ɪ.kəʊ ˈsteɪk/ us /delˌmɑːn.ɪ.koʊ ˈsteɪk/ a small steak(= a thick, flat piece of meat from a cow) that is cut from the back of the animal: Delmonico steaks have enough fat to produce a moist and tender dish. The meat in a Delmonico steak is a bit tougher than cuts from the rib. Synonym club steak Delmonico steaks are usually less expensive than some other cuts. The Delmonico steak was made famous by the New York restaurant of the same name. I had a huge Delmonico steak with a baked potato and a side of vegetables. Delmonico steak is a type of fillet that has fat throughout the cut. There's a huge selection of entrees such as smoked chicken and Delmonico steak. Cuts of meat baby back ribs baron of beef bavette boneless bottom round fillet fillet steak flank steak flanken flitch haunch rib roast rib-eye steak riblet round steak schnitzel tenderloin tomahawk top round tournedos |
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