词汇 | coq-au-vin |
释义 | coq au vin noun[ U ] (alsoCoq au Vin)uk /ˌkɒk əʊ ˈvæ̃̃/ us /ˌkoʊk oʊ ˈvɑ̃/ a French dish made from chicken and vegetables cooked in wine: A delicious coq au vin prepared me for a long drive to London. Serve the Coq au Vin in individual bowls with crusty bread. The coq au vin arrived on time and tasted delicious. Garnish the coq au vin in with parsley before serving. Coq au vin is the kind of simple French cooking one does not often see these days. Coq au Vin is a classic braised dish using red wine to marinate and cook the chicken. Savoury dishes Alfredo American chop suey arancini arroz con pollo baba ghanoush dumpling duxelles edamame egg foo yong eggs Benedict matelote matzo ball mixed grill mochi momo Scotch woodcock scrambled eggs scrapple shabu-shabu shakshuka |
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