| 词汇 | confiture |
| 释义 | confiture noun[ C ] uk /ˈkɒn.fɪ.tʃʊər/ us /ˈkɑːn.fɪ.tʃɚ/ a soft food made by cooking fruit or vegetables with sugar and water to preserve them: I don’t throw away all the white membrane from the oranges as it contains pectin, which thickens the confiture. We served the pancakes with cream and a spoonful of blackcurrant confiture. He baked little savoury cheesecakes and served them with an onion confiture. The portobello mushrooms are filled with a slightly sweet tomato confiture, and topped with onion rings. The term marmalade is given to confitures that are composed of the firmer fruits, such as orange rinds or pineapples. Jams & spreads apple butter filling gianduja golden syrup honey jammy jelly lemon butter lemon curd manuka marmalade Marmite nut butter paste PB&J peanut butter preserve quince paste spread Vegemite Comparejam |
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