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词汇 coconut-cream
释义 coconut cream
noun[ U ]
uk /ˈkəʊ.kə.nʌt ˌkriːm/ us /ˈkoʊ.kə.nʌt ˌkriːm/
a very thick white liquid made from the inside part of a coconut (= a large fruit like a nut with a thick, hard, brown shell covered in fibre): 椰浆
Coconut cream is used a lot in Thai cooking.椰浆在泰国烹饪中用的很多。
Many smoothies are loaded with less-than-healthy additions such as sugar, coconut cream and chocolate.许多冰沙含有不健康的添加物,如糖、椰浆和巧克力。
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creamed coconut
You can turn coconut cream into coconut milk by combining it with double its volume of hot water.
Next add half a can of coconut cream.
Pour in the coconut cream, lime juice and fish sauce and turn the heat down.
SMART Vocabulary: related words and phrases

Fats & oils in food & cooking
argan oil
bergamot
beurre noisette
brown butter
butter
cottonseed oil
creamed coconut
deep fat
drawn butter
EVOO
leaf lard
margarine
milk fat
non-greasy
nut butter
unbuttered
unsaturated
vanaspati
vegetable oil
virgin

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Dairy products & eggs
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