| 词汇 | chitterlings |
| 释义 | chitterlings noun[ plural ] uk /ˈtʃɪt.əl.ɪŋz/ us /ˈtʃɪt̬.lɪŋz/(alsochitterling[ U ]) the intestines(= the long tube through which food travels from the stomach and out of the body) of an animal, prepared and cooked to be eaten as food: （食用的）小肠 The andouillettes, spiced sausages made of pigs' chitterlings, are washed down with beer.用猪小肠做成的辣熏肠配啤酒吃。 The thick stew is packed with chitterling, mutton, cabbage and potatoes.粘稠的炖菜里放了很多东西，有小肠、羊肉、卷心菜和土豆。 Chitterlings, or boiled pig intestines, are a traditional item on soul-food menus. Thanks to his restaurant, dishes such as chitterlings with mash and pig's trotters are making a triumphant return to fashion. I would give my right arm for good pig's chitterlings for breakfast: pig's intestines washed through, plaited (preferably), boiled and fried. In the American South, chitterlings are a fairly common holiday dish. Andouille is a type of sausage made from a pig’s large intestine filled with strips of chitterling and stomach. I once astonished a waiter by asking for an andouillette, a chitterling sausage, in Paris. Organs eaten as meat brawn foie gras giblets headcheese kidney light liver menudo offal sweetbread tongue tripe variety meat |
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