释义 |
chargrill verb[ T ] uk /ˈtʃɑː.ɡrɪl/ us /ˈtʃɑːr.ɡrɪl/ to cook food over or under direct heat so that its surface burns slightly and becomes dark: 烤炙,烧烤,炭烤(至表面焦黄) We can chargrill a few steaks for dinner.我们可以烤几块牛排作晚餐。 SMART Vocabulary: related words and phrases Preparing food using heat air fryer bain-marie baking baking parchment barbecue blanch deep fat fryer deep-fried deep-fry done doneness pan-fry parboil poach poaching precook sear underdone warm (someone/something) up wood-fired |