| 词汇 | white-mustard |
| 释义 | white mustard noun[ U ] uk /ˌwaɪt ˈmʌs.təd/ us /ˌwaɪt ˈmʌs.tɚd/ a plant with yellow flowers whose pale seeds are used to make mustard (= a thick, spicy sauce that is eaten cold in small amounts): 白芥末 White mustard is native to Europe.白芥末原产于欧洲。 White mustard seed is mild and is often used as a pickling spice.白芥子性温和，常被用作腌料。 Compare black mustard White mustard has fewer volatile oils than black mustard and the flavour is considered to be milder. This type of English mustard is usually made from white mustard seeds and its yellow colour comes from turmeric. Crop plants & economic plants beet black mustard brassica breadstuff canola crucifer fat hen field corn flax flaxseed mesquite multi-line neep oilseed rape opium poppy sweetcorn tall fescue turfgrass vetch wheatgrass You can also find related words, phrases, and synonyms in the topics: Sauces, dressings, dips & pickles |
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