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词汇 unpasteurized
释义 unpasteurized
adjective
(UK usuallyunpasteurised)uk /ˌʌnˈpɑːs.tʃər.aɪzd/ us /ˌʌnˈpæs.tʃə.raɪzd/
Unpasteurized foods and drinks have not been pasteurized(= heated at a controlled temperature for a fixed period of time in order to kill bacteria):
The milk was unpasteurized and unhomogenized.
The new code banned restaurants from using raw, unpasteurized eggs in dishes.
This cheese is often sold unpasteurised.
The cheese was made from unpasteurized, or raw, milk.
It's an unpasteurised cheese made from sheep's milk.
Raw milk advocates say that the unpasteurized product offers health benefits, but health officials warn that unpasteurized milk can contain harmful bacteria.
SMART Vocabulary: related words and phrases

Dairy products & eggs
albumen
beurre noisette
brown butter
butter
butterfat
dairy
dairy milk
Devonshire cream
double cream
dried milk
lactic
light cream
milk fat
mylk
oat milk
sunny side upidiom
UHT
ultra-pasteurized
unhomogenized
whey

You can also find related words, phrases, and synonyms in the topics:


Preserving & storing food

Examples of unpasteurized


unpasteurized
In addition, our population is of low socioeconomic status and educational level where consumption of unpasteurized raw milk and food sharing is common practice.
Illness in the community was associated with the consumption of foods in restaurants or drinking unpasteurized milk.
They were more likely to report the consumption of organic vegetables, vegetarian foods, food in restaurants, unpasteurized milk or bottled water.
The mode of transmission is assumed to be due to sharing the same risk factors of drinking and eating unpasteurized dairy products.
Infected cattle (3) was the most commonly reported fault in unpasteurized milk outbreaks, followed by cross contamination (2) and inappropriate storage (2).
The farmer did not sell unpasteurized milk and any excess milk was collected on a daily basis by a large national milk processor.
However, presumed sources of infections, which have been suspected epidemiologically, were person-to-person transmission, food (meat, unpasteurized milk), contact with agricultural cattle, or water.
Ownership of animals and ingestion of unpasteurized raw milk were reported by 45 and 75 % of the index cases respectively.
They were more likely to report eating in restaurants and consuming unpasteurized milk.
History of drinking unpasteurized raw milk or handling animals by the index case or any family members, were also recorded.
No fault was more commonly reported in unpasteurized milk outbreaks (7) than in milk sold as pasteurized outbreaks (1).
In view of this, there is an imperative for a further review of policy on the sale of unpasteurized milk.
Except for two exposures (grapes and unpasteurized milk) the risk factors identified for the total population were also found to be significant in the sub-population.
Outbreaks are associated with consumption of contaminated undercooked ground beef and vegetables or unpasteurized milk [2].
Reassurance was given to the owners about the low likelihood of cattle to human transmission and advice was given about not drinking unpasteurized milk.
These examples are from corpora and from sources on the web. Any opinions in the examples do not represent the opinion of the Cambridge Dictionary editors or of Cambridge University Press or its licensors.
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