| 词汇 | unfermented |
| 释义 | unfermented adjective uk /ˌʌn.fəˈmen.tɪd/ us /ˌʌn.fɚˈmen.tɪd/ If a food or drink is unfermented, it has not gone through fermentation(= a process of chemical change because of the action of yeast or bacteria, which may cause it to produce bubbles or heat, or turn sugars in it into alcohol). : Unfermented grape juice was mixed with mustard seeds to make mustard. The drink is a mixture of black fermented tea and unfermented green tea. I am trying to cut unfermented soy out of my diet. The bread is easier to digest when it's made with unfermented whole grain. The fresh pickles are unfermented and unprocessed. The coconut oil is unrefined and unfermented, giving it a pleasant taste. The unfermented grapes and juice are used to make puddings and cakes. Physical & chemical processes absorbable absorptive absorptive capacity absorptivity acidification endothermic reaction excitability excitation excite exergonic exothermic exothermic reaction impregnate re-emit reabsorb react reboil recondense scald vaporize Related wordsferment fermentation |
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