词汇 | tzimmes |
释义 | tzimmes noun[ U ] uk /ˈtsɪm.əs/ us /ˈtsiː.məs/ a Jewish dish of vegetables, often with meat and fruit, sweetened with honey or sugar: The tzimmes of carrots was flavoured with honey and cinnamon. This prune and potato tzimmes is cooked slowly over a very low heat. I ordered the turkey with carrot and sweet potato tzimmes on the side. The carrots in the tzimmes were combined with prunes and raisins. I made brisket and tzimmes for our Sabbath dinner. In Lithuania, turnips were often used in tzimmes. She brought over the bowl of tzimmes and put it on the table. Savoury dishes Alfredo American chop suey arancini arroz con pollo baba ghanoush dopiaza dumpling duxelles edamame egg foo yong masala matelote matzo ball mixed grill mochi Scotch egg Scotch woodcock scrambled eggs scrapple shabu-shabu |
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