词汇 | carbonnade |
释义 | carbonnade noun[ C or U ] uk /ˌkɑː.bənˈeɪd/ us /ˌkɑːr.bəˈnɑːd/ a dish of beef(= meat from a cow) and onions cooked slowly in beer at a low heat: Beer-braised beef carbonnade was the highlight of the meal. They did an extensive taste test of carbonnades made with various different beers and ales. The night before the race, we had a big carbonnade stew with mashed potatoes. We had the carbonnade over noodles, rather than with the suggested potatoes, and there was plenty of the savoury gravy. The cuisine is proudly Belgian, including carbonnade de boeuf. Savoury dishes Alfredo American chop suey arancini arroz con pollo baba ghanoush dumpling duxelles edamame egg foo yong eggs Benedict matelote matzo ball mixed grill mochi momo Scotch woodcock scrambled eggs scrapple shabu-shabu shakshuka |
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