| 词汇 | tabbouleh |
| 释义 | tabbouleh noun[ U ] (alsotabouli)uk /təˈbʊː.leɪ/ us /təˈbʊː.leɪ/ a Western Asian dish, eaten cold, that is made with wheat grains, herbs, and vegetables塔博勒色拉（西亚的一道凉菜，由麦粒、植物和蔬菜等制成） Westend61/GettyImages Savoury dishes Alfredo American chop suey arancini arroz con pollo baba ghanoush dopiaza dumpling duxelles edamame egg foo yong masala matelote matzo ball mixed grill mochi Scotch egg Scotch woodcock scrambled eggs scrapple shabu-shabu Examples of tabboulehtabbouleh It is somewhat similar to tabbouleh but much thicker and grainier (with far less parsley), and not as tangy. From Wikipedia This example is from Wikipedia and may be reused under a CC BY-SA license. It is a main ingredient in tabbouleh salad and kibbeh. From Wikipedia This example is from Wikipedia and may be reused under a CC BY-SA license. Shawarma is usually eaten with tabbouleh, fattoush, taboon bread, tomato, and cucumber. From Wikipedia This example is from Wikipedia and may be reused under a CC BY-SA license. The vegetables are cut into relatively large pieces compared to tabbouleh which requires ingredients to be finely chopped. From Wikipedia This example is from Wikipedia and may be reused under a CC BY-SA license. Burghul is also used in making meat pies and as an ingredient in salads, notably in tabbouleh, with chopped parsley, tomato, lemon, and oil. From Wikipedia This example is from Wikipedia and may be reused under a CC BY-SA license. These examples are from corpora and from sources on the web. Any opinions in the examples do not represent the opinion of the Cambridge Dictionary editors or of Cambridge University Press or its licensors. |
| 随便看 |
|
反思网英语在线翻译词典收录了377474条英语词汇在线翻译词条，基本涵盖了全部常用英语词汇的中英文双语翻译及用法，是英语学习的有利工具。