| 词汇 | spoon-bread |
| 释义 | spoon bread noun[ C or U ] US(alsospoonbread)uk /ˈspuːn ˌbred/ us /ˈspuːn ˌbred/(alsobatter bread, uk /ˈbæt.ə ˌbred/ us /ˈbæt.ə ˌbred/) a soft bread made of cornmeal(= rough, yellow flour made from maize), butter, eggs, and milk, and served with a spoon: Although it is called bread, the consistency of spoon bread is more like that of pudding. One of my favourite uses for cornmeal is spoonbread, although I rarely make it. I’m a huge fan of batter bread. If you want spoon bread or baked chicken, you need to call two hours ahead. Recipes using cornmeal for things like johnny-cakes, spoonbreads, and grits appeared in journals and handwritten cookbooks. Bread Anadama bread arepa bagel baguette bannock corn bread corn pone cottage loaf crouton crumb johnnycake kaiser roll lardy cake loaf loaves rye bread sippet sliced bread soda bread staff |
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