词汇 | souffle |
释义 | soufflé noun[ C or U ] (alsosouffle)uk /ˈsuː.fleɪ/ us /suˈfleɪ/ a light food that has a lot of air in it, is made mainly from eggs, and can be either sweet or savoury: 蛋奶酥 a cheese soufflé奶酪蛋奶酥 a lemon soufflé柠檬蛋奶酥 margouillatphotos/iStock/Getty Images Plus/GettyImages Bake for 8 minutes or until the souffles have risen, but are still gooey in the centre. My husband liked the dressing with his double-baked crab soufflé so much that he asked what was in it. Puddings, desserts & ices baked Alaska baklava banana split bananas Foster banoffee pie croquembouche crumble dessert dulce de leche dumpling kugel lolly mochi mousseline Neapolitan ice cream sopaipilla sorbet spotted dick spumoni summer pudding You can also find related words, phrases, and synonyms in the topics: Savoury dishes |
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