| 词汇 | slow-cooker |
| 释义 | slow cooker noun[ C ] uk /ˈsləʊ ˌkʊk.ər/ us /ˌsloʊ ˈkʊk.ɚ/ a large electric cooking pot(= container) with a lid that cooks food at a low temperature, so it can be left cooking for several hours: （电）慢炖锅 With a slow cooker, you can walk in from work to the enticing smell of a home-cooked soup or stew.有了慢炖锅，你下班后走进家门，就可以闻到诱人的家常汤或炖菜的香味。 Oxtail is best cooked very slowly, or even overnight if you have a slow cooker.牛尾最好用很慢的速度炖，如果有慢炖锅的话，甚至可以炖一晚上。 Triton21/E+/GettyImages Put beetroot, carrots, and shallots in a slow cooker, pour on lemon, ginger, and seasonings, and leave to cook for 6-8 hours. A slow cooker that's been working on dinner all day is almost like having a personal chef. Combine the onion mixture with your beans in a slow cooker. Because slow cookers work at low temperatures with lids on, there is hardly any liquid lost during cooking. Preparing food using heat air fryer bain-marie baking baking parchment barbecue blanch cooking deep fat fryer deep-fried deep-fry done overdone pan-fry parboil poach poaching sear underdone warm (someone/something) up wood-fired You can also find related words, phrases, and synonyms in the topics: Kitchen appliances |
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