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词汇 braised
释义 braised
past simple and past participle ofbraise
braise
verb[ T ]
uk /breɪz/ us /breɪz/
to cook food slowly in a covered dish in a little fat and liquid: (用文火)炖,焖
braised celery焖烧香芹
Braise the lamb in wine.在葡萄酒中炖煮羊肉
SMART Vocabulary: related words and phrases

Preparing food using heat
air fryer
bain-marie
baking
baking parchment
barbecue
blanch
cooking
deep fat fryer
deep-fried
deep-fry
done
overdone
pan-fry
parboil
poach
poaching
undercook
underdone
warm (someone/something) up
wood-fired

Examples of braised


braised

In English, many past and present participles of verbs can be used as adjectives. Some of these examples may show the adjective use.


They can be roasted, grilled, fried, baked, braised, or smoked.
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To minimize toughness and add flavor skirt steaks are often marinated before grilling or pan-searing very quickly, or cooked very slowly, typically braised.
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In these regions it is typically sliced before being braised or grilled.
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Chicken is often served roasted or braised with vegetables or in soups.
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This involves braised tofu in a beef, chili, and a fermented bean paste sauce.
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Oxtail is a bony, gelatin-rich meat, which is usually slow-cooked as a stew or braised.
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Stekt fisk - braised fish: almost all fish is braised, but as a rule the larger specimens tend to be poached and the smaller braised.
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This gives the term the direct meaning of rice with braised meat.
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Maquis normally feature braised chicken and fish served with onions and tomatoes, attik, and/or kedjenou.
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The addition of lemon zest creates gremolata, a traditional garnish for braised lamb shanks.
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The dish consists of whole braised eggplant stuffed with onion, garlic and tomatoes, simmered in olive oil, and served at room temperature.
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Essentially, it is a pounded beef fillet, rolled around a filling of pate de foie gras, then wrapped with bacon and braised in spiked stock.
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It can be grilled, pan-fried, broiled, or braised for increased tenderness.
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Other versions of "pastitsada" features spicy braised beef or rooster as the meat, served with pasta and red sauce.
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Finally, it is braised in chicken stock, and served sliced with the chicken stock that has been thickened with cornstarch and spiced tomato sauce.
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Wikipedia

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These examples are from corpora and from sources on the web. Any opinions in the examples do not represent the opinion of the Cambridge Dictionary editors or of Cambridge University Press or its licensors.
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