词汇 | short-rib |
释义 | short rib noun[ C or U ] USuk /ˈʃɔːt ˌrɪb/ us /ˈʃɔːrt ˌrɪb/ a narrow piece of beef(= meat from a cow) containing the ends of the ribs(= the curved bones of the chest) near the breastbone : Get a fatty cut like beef short rib. This marinade makes enough for one rack of short ribs. That looks more like a short rib. We went with the braised short ribs and the eggplant. I cut up the leftover short ribs and set them aside. The Chinese method can be applied to thinly cross-cut slices of short rib. I will never sell a short rib on a menu rather than slowly braised beef cheeks. Cuts of meat baby back ribs baron of beef bavette boneless bottom round filet fillet fillet steak flank steak flanken haunch rasher rib roast rib-eye steak riblet round steak tenderloin tomahawk top round tournedos |
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