| 词汇 | scotch-woodcock |
| 释义 | Scotch woodcock noun[ U ] UKuk /ˌskɒtʃ ˈwʊd.kɒk/ us /ˌskɑːtʃ ˈwʊd.kɑːk/ a dish consisting of toast(= bread that has been heated until the outside is hard and brown) covered with anchovies(= small fish with a strong, salty taste) and scrambled eggs(= eggs that have been mixed with milk and fried): For your starter you can have chicken paté or Scotch woodcock. Instead of a dessert, he offered his guests Scotch woodcock. Scotch woodcock is a much neglected traditional dish. I can't remember the last time I was offered Scotch woodcock. If you have a tin of anchovies, I might be able to make a Scotch woodcock. Savoury dishes Alfredo American chop suey arancini arroz con pollo baba ghanoush dopiaza dumpling duxelles edamame egg foo yong masala matelote matzo ball mixed grill mochi Scotch egg scrambled eggs scrapple shabu-shabu shakshuka |
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