| 词汇 | borscht |
| 释义 | borscht noun[ U ] uk /bɔːʃt/ us /bɔːrʃt/(alsoborsch, uk /bɔːʃ/ us /bɔːrʃ/) a type of soup made from beetroot (= a small, dark red vegetable)罗宋汤，俄国菜汤（用甜菜根煮成的浓汤） Magone/iStock/Getty Images Plus/GettyImages Soups alphabet soup avgolemono billi bi bird's nest soup bisque cock-a-leekie congee consommé court bouillon gazpacho minestrone mock turtle soup mulligatawny panada pea soup saimin Scotch broth soup soup du jour soupy Examples of borschtborscht Other, non-beet varieties also exist, such as the tomato paste-based orange borscht and green borscht (sorrel soup). From Wikipedia This example is from Wikipedia and may be reused under a CC BY-SA license. Polish food is also prominent in the region, including popular dishes such as pierogi, borscht, and pczki. From Wikipedia This example is from Wikipedia and may be reused under a CC BY-SA license. Beets ("burokai") are grown more widely than in other areas of the world, and are often used for making borscht and side dishes. From Wikipedia This example is from Wikipedia and may be reused under a CC BY-SA license. There are a number of sour soups in the borscht category. From Wikipedia This example is from Wikipedia and may be reused under a CC BY-SA license. Served with soups such as borscht. From Wikipedia This example is from Wikipedia and may be reused under a CC BY-SA license. These examples are from corpora and from sources on the web. Any opinions in the examples do not represent the opinion of the Cambridge Dictionary editors or of Cambridge University Press or its licensors. |
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