词汇 | scaloppine |
释义 | scaloppine noun[ plural ] (alsoscaloppini, scallopine, scallopini)uk /ˌskæl.əˈpiː.neɪ/ us /ˌskæl.əˈpiː.ni/ an Italian dish consisting of thin pieces of meat, typically veal(= meat from a young cow), cooked in a thick sauce: She asked the chef if he could make veal scaloppine for her. The scaloppini were cooked to perfection. I sprinkled the scallopine with salt and herbs. Serve the scallopini with rice or buttered noodles. The veal scaloppine are flavoured with ginger and lime. We found a nice restaurant overlooking the river and had a lunch of scaloppine with mushrooms. The chicken scaloppini were served with potatoes and cream. Savoury dishes Alfredo American chop suey arancini arroz con pollo baba ghanoush dopiaza dumpling duxelles edamame egg foo yong masala matelote matzo ball mixed grill mochi Scotch woodcock scrambled eggs scrapple shabu-shabu shakshuka |
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