| 词汇 | roquefort |
| 释义 | Roquefort noun[ U ] (alsoroquefort)uk /ˈrɒk.fɔːr/ us /ˈroʊk.fɚt/(alsoRoquefort cheese) a type of white and blue French cheese made from the milk of sheep: I had a salad that contained Roquefort, grapes, and watercress. After lunch we enjoyed a little Roquefort cheese and a glass of red wine. Today, I just fancy a good strong cheese like a brie or roquefort. Jean-Pierre is a farmer who raises sheep for making Roquefort cheese. You can't sell a cheese as Roquefort unless it has been aged in a cave for at least three months. Cheese American cheese Asiago blue cheese Brie burrata cottage cheese cream cheese crowdie curd cheese Double Gloucester Havarti jack cheese Limburger manchego mascarpone queso blanco raclette Reblochon ricotta Romano |
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