词汇 | rib-roast |
释义 | rib roast noun[ C ] uk /ˈrɪb ˌrəʊst/ us /ˈrɪb ˌroʊst/(alsostanding rib roast, uk /ˌstæn.dɪŋ ˈrɪb ˌrəʊst/ us /ˌstæn.dɪŋ ˈrɪb ˌroʊst/) a large piece of beef(= meat from a cow) that is cut from around the ribs(= the curved bones of the chest) and cooked in an oven: We had a rib roast for dinner on Christmas Eve. I have no idea how to carve a standing rib roast. I had to cook for twelve people on Saturday, so I thought I would do a rib roast. This year we are going to have a rib roast instead of a turkey for our festive meal. My Aunt Joan always cooked a delicious rib roast on Sundays. Cuts of meat baby back ribs baron of beef bavette boneless bottom round filet fillet fillet steak flank steak flanken haunch rasher rib-eye steak riblet round steak schnitzel tenderloin tomahawk top round tournedos |
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