| 词汇 | ras-el-hanout |
| 释义 | ras el hanout noun[ U ] (also ras-el-hanout)uk /ˌrɑːs el həˈnuːt/ us /ˌrɑːs el həˈnuːt/ a mixture of spices used in North African cooking （烹饪用的）北非混合香料 Herbs & spices aji ajwain Aleppo pepper allspice ancho cilantro cinnamon cinnamon stick coarse salt common salt hot pepper iodized salt Italian parsley jalapeño kitchen salt pumpkin spice purslane red pepper sage sassafras Examples of ras el hanoutras el hanout Raselhanout is used in many savory dishes, sometimes rubbed on meat or stirred into rice. From Wikipedia This example is from Wikipedia and may be reused under a CC BY-SA license. Spice mixtures such as raselhanout, baharat, and chilli pastes like harissa are frequently used. From Wikipedia This example is from Wikipedia and may be reused under a CC BY-SA license. It is a sweet and salty meat tajine, combining a raselhanout blend of spices with honey, cinnamon and almonds. From Wikipedia This example is from Wikipedia and may be reused under a CC BY-SA license. There is no definitive combination of spices that makes up raselhanout. From Wikipedia This example is from Wikipedia and may be reused under a CC BY-SA license. The main spices used for the stew are dried red chillies, caraway, raselhanout, black pepper and cumin. From Wikipedia This example is from Wikipedia and may be reused under a CC BY-SA license. These examples are from corpora and from sources on the web. Any opinions in the examples do not represent the opinion of the Cambridge Dictionary editors or of Cambridge University Press or its licensors. |
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