词汇 | nantua-sauce |
释义 | Nantua sauce noun[ U ] (alsonantua sauce)uk /ˌnæn.twɑː ˈsɔːs/ us /ˌnɑːn.twɑː ˈsɑːs/ a sauce made with milk and butter, and flavoured with seafood(= sea creatures with shells), such as crayfish : sole fillet served with Nantua sauce This simple variation of nantua sauce is made with shrimp butter and cream. Nantua Sauce is a classic French sauce made by combining béchamel sauce with crayfish butter and creme fraiche. Nantua sauce is delicious with fish and seafood, especially shellfish. Sauces, dressings, dips & pickles aioli aji Alfredo apple sauce arrowroot custard custard powder dashi deglaze demi-glace mint sauce mirin miso molasses Mornay sambal scalloped secret sauce shoyu soubise |
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