词汇 | masa |
释义 | masa noun[ U ] uk /ˈmæs.ə/ us /ˈmɑː.sə/ a type of dough(= a soft food you can shape with your hands) made from specially treated maize, used for making tortillas, tamales, and other Latin American foods: 玛莎玉米粉团 Thrown on a hot griddle, the masa becomes crispy and the filling oozy.放在热腾腾的煎锅上,玛莎玉米粉团变得酥脆,而馅料却很滋润。 The masa encloses cheese and either a variety of vegetables or black beans and often pork. 玛莎玉米粉团里裹着奶酪和各种蔬菜或黑豆,通常还有猪肉。 Compare masa harina cheche22/Moment/GettyImages The tamales in the lamb recipe are made with masa. The corn dough known as masa plays a huge role in Oaxacan cooking. Chef Sergio Remolina demonstrates how to make Pupusas, stuffed masa cakes from El Salvador. Bread Anadama bread arepa bagel baguette bannock corn bread corn pone cottage loaf crouton crumb johnnycake kaiser roll lardy cake loaf loaves sippet sliced bread soda bread spoon bread staff |
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