| 词汇 | luncheon-meat |
| 释义 | luncheon meat noun[ U ] uk /ˈlʌn.tʃən ˌmiːt/ us /ˈlʌn.tʃən ˌmiːt/(US alsolunch meat) [ U ] very small pieces of meat pressed into a block that is usually sold in cans, and can be sliced and eaten cold（罐头）午餐肉（不需加热即可切成片食用的熟肉） imagenavi/Getty Images /GettyImages luncheon meats [ plural ]US slices of different types of cooked meat, served cold: 午餐肉片（作冷盘用的各种熟肉片） You can pick up presliced cheese and luncheon meats at the deli counter. Sausages, burgers & stuffings andouille andouillette baloney barbecue beefburger chorizo cocktail sausage corn dog corned beef croquette knackwurst knockwurst linguiça liver sausage loaf saveloy slider snag stuffing Thüringer Examples of luncheon meatluncheon meat The most effective baits to use when barbel fishing are maggots, worms, luncheonmeat, halibut pellets and any fish meal based boilie. From Wikipedia This example is from Wikipedia and may be reused under a CC BY-SA license. It is usually eaten cold or at room temperature as a luncheonmeat. From Wikipedia This example is from Wikipedia and may be reused under a CC BY-SA license. Boilies and luncheonmeat are generally avoided by roach because they are too large for roaches to swallow. From Wikipedia This example is from Wikipedia and may be reused under a CC BY-SA license. These examples are from corpora and from sources on the web. Any opinions in the examples do not represent the opinion of the Cambridge Dictionary editors or of Cambridge University Press or its licensors. |
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