| 词汇 | light-cream |
| 释义 | light cream noun[ U ] USuk /ˌlaɪt ˈkriːm/ us /ˌlaɪt ˈkriːm/(UKsingle cream) cream that is thinner and contains less fat than other types of cream: 稀奶油，低脂奶油 Light cream typically contains between 18 and 30% fat. Compare heavy cream Combine with the light cream and sugar. Half-and-half is a mixture of milk and light cream and it may be used in place of coffee cream. In recipes containing light cream, you can usually substitute undiluted evaporated milk. Add tamarind, and water if needed, to bring the mixture to the consistency of light cream. Dairy products & eggs albumen beurre noisette brown butter butter butterfat dairy dairy milk Devonshire cream double cream dried milk lactic milk fat mylk oat milk over easy UHT ultra-pasteurized unhomogenized unpasteurized whey |
| 随便看 |
|
反思网英语在线翻译词典收录了377474条英语词汇在线翻译词条，基本涵盖了全部常用英语词汇的中英文双语翻译及用法，是英语学习的有利工具。