| 词汇 | kung-pao |
| 释义 | kung pao noun[ U ] (alsoKung Pao, kung po, Kung Po, gong bao, Gong Bao)uk /ˌkʊŋ ˈpaʊ/ us /ˌkʌŋ ˈpaʊ/ a type of Chinese dish or sauce that contains spices and peanuts(= oval-shaped seeds like a nut that grow underground): Kung Pao Chicken is a popular Szechuan dish made with diced chicken, peanuts, and red chilli peppers. They snacked on rice and kung pao pork. They've eaten Gong Bao Chicken at many Chinese restaurants. The delicious Kung Po lamb had a wonderful spicy sauce that was full of whole chillies. I made this quick and easy vegetable Kung Pao. The Kung Pao Scallops are quick-fried with peanuts and peppers. Hoisin sauce is commonly found in westernized versions of Gong Bao Chicken. Savoury dishes Alfredo American chop suey arancini arroz con pollo baba ghanoush dopiaza dumpling duxelles edamame egg foo yong matelote matzo ball mixed grill mochi momo Scotch woodcock scrambled eggs scrapple shabu-shabu shakshuka You can also find related words, phrases, and synonyms in the topics: Sauces, dressings, dips & pickles |
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