| 词汇 | belgian-waffle |
| 释义 | Belgian waffle noun[ C ] mainly US(alsobelgian waffle)uk /ˌbel.dʒən ˈwɒf.əl/ us /ˌbel.dʒən ˈwɑːf.əl/ a thick type of waffle (= a cake made by cooking a mixture of milk, flour, and egg in a special pan that leaves a pattern of raised squares on the cake's surface) that has deep squares on the surface and is soft on the inside and crispy on the outside : : On a nearby table, a group of young people were enjoying Belgian waffles with strawberries and whipped cream. The thick batter that is used for making Belgian waffles makes them crispy on the outside. The "Belgian waffles" we get here (with fruit and whipped cream) are called Brussels waffles there. Most Belgians do not eat their famous Belgian waffles for breakfast. Try the thick Belgian waffles at Dan's Diner, and add whipped cream while you're at it. Pancakes & batter bhaji blini blintze boxty churro dosa Dutch baby egg roll flapjack fritter hotcake hush puppy johnnycake latke pakora potato pancake rugelach spring roll toad-in-the-hole Yorkshire pudding You can also find related words, phrases, and synonyms in the topics: Puddings, desserts & ices |
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