词汇 | head-chef |
释义 | head chef noun[ C ] uk /ˌhed ˈʃef/ us /ˌhed ˈʃef/ the cook who is in charge of the preparation of food in a restaurant or hotel, telling other kitchen workers what to do, deciding what dishes should be on the menu, checking the dishes before they are served, etc.: The head chef runs the kitchen with strict discipline and efficiency. She is head chef at the Waldorf Astoria.她是沃尔多夫-阿斯托里亚餐厅的首席厨师。 See head chef She started as a lowly kitchen assistant and rose to become a head chef. He is a perfectionist head chef at a downtown restaurant and has a reputation for being a stern taskmaster. As well as being the owner of the restaurant, he is also the head chef. He worked at the Manhattan restaurant for more than three years as head chef. People who make & serve food baker barista breadmaker butcher carhop carver chef chef de partie commis chef cook garçon prep cook roaster room service server short-order cook sous chef steward waitperson waitress |
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