| 词汇 | hangtown-fry |
| 释义 | Hangtown Fry noun[ S ] USuk /ˈhæŋ.taʊn ˌfraɪ/ us /ˈhæŋ.taʊn ˌfraɪ/ a dish made of eggs fried with oysters(= a large, flat sea creature that lives in a shell) and bacon (= preserved meat from the back or sides of a pig): Try the local Hangtown Fry, an omelette-like mix-up of bacon, eggs, and breaded oysters. The Hangtown Fry is served during brunch. Hangtown Fry is said to have been created during the California Gold Rush in a place then called Hangtown. Chuck’s Restaurant is one of the only places in town that regularly serves the Hangtown Fry. Savoury dishes Alfredo American chop suey arancini arroz con pollo baba ghanoush dopiaza dumpling duxelles edamame egg foo yong matelote matzo ball mixed grill mochi momo Scotch woodcock scrambled eggs scrapple shabu-shabu shakshuka You can also find related words, phrases, and synonyms in the topics: Dairy products & eggs |
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