| 词汇 | hanger-steak |
| 释义 | hanger steak noun[ C or U ] mainly USuk /ˈhæŋ.ə ˌsteɪk/ us /ˈhæŋ.ɚ ˌsteɪk/ a steak(= a thick, flat piece of meat) from the front of a cow : Try the hanger steak with fried onions and balsamic glaze. Not only were the hanger steaks delicious, the servings were huge and the price very reasonable. Hanger steak is a grainy, fatty cut that turns out beautifully if it’s well marinated before cooking. The restaurant offers less expensive and less familiar cuts of meat, like hanger steaks. Hanger steak is now standard on bistro menus and is trendy among Modern American cooks. Cuts of meat baby back ribs baron of beef bavette boneless bottom round filet fillet fillet steak flank steak flanken haunch rib roast rib-eye steak riblet round steak schnitzel tenderloin tomahawk top round tournedos |
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