释义 |
gratin noun[ C or U ], adjective[ after noun ] uk /ˈɡræt.æ̃/ us /ˈɡrɑː.t̬ən/ in cooking, a dish that has a thin layer of cheese and often breadcrumbs on top: 表面覆盖一层奶酪屑和面包屑的(菜肴) aubergine and tomato gratin裹着奶酪屑和面包屑的茄子和西红柿 4kodiak/E+/GettyImages SMART Vocabulary: related words and phrases Cookery terms amandine au gratin cuisine curdle Dutched extra-rare farci mirepoix mise en place niçoise Normande nose to tailidiom tbsp. temper tsp. uncooked unstrained à la grecque à la king à la mode |