| 词汇 | gochujang |
| 释义 | gochujang noun[ U ] uk /ˈɡəʊ.tʃuː.dʒæŋ/ us /ˈɡoʊ.tʃuː.dʒɑːŋ/ a thick, red, spicy sauce made from rice, soya beans, and chillies (= hot peppers), used in Korean cooking: You can buy gochujang in a Korean supermarket.你可以在韩国超市里买到苦椒酱。 For this meal we use red chilli paste (gochujang), and chilli powder.在这一餐中，我们使用红辣椒酱（韩国苦椒酱）和辣椒粉。 sasimoto/iStock/Getty Images Plus/GettyImages I make a tasty marinade of soy sauce, gochujang, garlic, ginger, sesame oil and spring onions. I found a grocery store near my apartment that sells fabulously tasty homemade gochujang. It’s marinated with gochujang sauce so it may be spicy for you. Sauces, dressings, dips & pickles aioli aji Alfredo apple sauce arrowroot custard custard powder dashi deglaze demi-glace mirin miso molasses Mornay mousseline sambal scalloped secret sauce shoyu soubise |
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