| 词汇 | genoise |
| 释义 | genoise noun[ U or S ] food & drink specializeduk /ʒəˈnwɑːz/ us /ʒəˈnwɑːz/(alsogenoise sponge) a type of soft cake made from eggs, sugar, and flour, with a small amount of butter: I made a lemon genoise with lemon butter cream on the inside and chocolate ganache on the outside. The genoise sponge is slightly tricky to make. The yule log is a traditional Christmas cake made with genoise and buttercream, shaped and decorated to resemble a log. The traditional way to make genoise cakes is the whipping method. Cakes angel food cake angelica bake sale baked goods Bakewell pudding cupcake devil's food cake donut donut hole doughnut Madeira cake madeleine malt loaf marble cake marchpane sponge cake sponge finger sticky bun stollen streusel |
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