| 词汇 | french-pastry |
| 释义 | French pastry noun[ C ] uk /ˌfrentʃ ˈpeɪ.stri/ us /ˌfrentʃ ˈpeɪ.stri/ one of many types of cake for one person, typically consisting of some kind of rich, sweet pastry, with custard(= a sweet sauce made from eggs, milk, and sugar) or cream, and/or fruit inside: 法式酥皮甜点（填充了蛋奶沙司或奶油和水果的酥皮甜点） The cafe is famous for its French pastries and sponge cakes.这家咖啡馆以法式酥皮甜点和海绵蛋糕而闻名。 We walked down to a real French pastry shop for coffee and cake. Compare Danish pastry If you want authentic French pastries, this bakery is the place to go. The peach and almond French pastry was finished with raspberry sauce. We made our selection of coffee and a French pastry each. I learned how to make a rich chocolate filling for French pastries. He used his previous experience as a French pastry chef to open a restaurant. Pastry & pies apple pie baked goods banoffee pie barquette bear claw Danish pastry elephant ear empanada en croute napoleon open-faced pain au chocolat pandowdy pastilla samosa sausage roll shoofly pie shortcrust pastry sopaipilla éclair |
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