| 词汇 | filet |
| 释义 | filet noun[ C or U ] US(UKfillet)uk /ˈfɪl.eɪ/ us /fɪˈleɪ/ a piece of meat or fish without bones: 无骨肉;去骨鱼片 chicken/cod filets无骨鸡肉/去骨鳕鱼片 filet of beef无骨牛肉 Cuts of meat baby back ribs baron of beef bavette boneless bottom round fillet fillet steak flank steak flanken flitch haunch rib roast rib-eye steak riblet round steak schnitzel tenderloin tomahawk top round tournedos filet verb[ T ] US(UKfillet)uk /ˈfɪl.eɪ/ us /fɪˈleɪ/ to cut a piece of meat or fish from the bones从骨头上切下（肉片或鱼片） Preparing animals & fish for cooking bone boneless butchery ceviche chine clean debeard devein Frenching gut hang joint paillard pluck render something down skin spatchcock tenderize truss untrimmed filet | American Dictionaryfilet noun, verb us/fɪˈleɪ, ˈfɪl·eɪ/ fillet |
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