| 词汇 | farci |
| 释义 | farci adjective[ after noun ] food & drink specializeduk /fɑːˈsiː/ us /fɑːrˈsiː/ (of food) filled with a stuffing(= a mixture of food, such as bread, onions, and herbs, put inside other food): 有填料的，有馅儿的 The chicken farci was dry, and the sides were overcooked. We had the sausages with cabbage farci. Synonym stuffed(COOKING) The breast of veal farci was served with frites. Tomato farci can be made either with freshly minced lamb or with cooked meat. Cookery terms amandine au gratin cuisine curdle Dutched extra-rare flambé mirepoix mise en place niçoise Normande nose to tailidiom tbsp. temper tsp. uncooked unstrained à la grecque à la king à la mode farci noun[ U ] food & drink specializeduk /fɑːˈsiː/ us /fɑːrˈsiː/ a mixture of food, such as bread, onions, and herbs, that is used to fill other food, such as a chicken or a vegetable, before it is cooked: She watched while he made the farci for the aubergines. You can use leftover meat or vegetables in the farci. Synonym stuffing(FOOD) Cook for 1—2 hours, depending on the size of the farci. Savoury dishes Alfredo American chop suey arancini arroz con pollo baba ghanoush dopiaza dumpling duxelles edamame egg foo yong matelote matzo ball mixed grill mochi momo Scotch woodcock scrambled eggs scrapple shabu-shabu shakshuka |
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