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词汇 aubrac
释义 Aubrac
noun[ C or U ]
uk /ˈəʊ.bræk/ us /ˈoʊ.brɑːk/
a type of French cow that is kept for its meat:
The dense, strong, and sensationally tender Aubrac beef was delicious.
In May, the Aubrac cattle are herded up to the high mountain pastures for summer.
They're Aubracs, a breed found in France.
The sturdy Aubrac is now primarily a beef type.
My companion went for the local Aubrac beef (cooked rare) served with a potato gratin.
Aubrac cattle have been around for a couple of hundred years, having originated in the mountainous regions of the Auvergne in France.
The cheese is made from the milk of Aubrac cows.
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